Colombian Supremo
$22
Ethiopian Yirgacheffe
$24.00
Experience the delicate floral notes and bright citrus flavors of our featured single-origin coffee from Ethiopia. Hand-picked at high altitude in the Yirgacheffe region, this coffee is expertly roasted to bring out its distinctive character and complex flavor profile.
Roast: Light
Origin: Ethiopia, Yirgacheffe
Tasting Notes: Floral, Citrus, Berry
About This Coffee
Ethiopian Yirgacheffe is one of the world's most celebrated coffees, known for its distinctive floral and citrus notes. Grown at high altitudes in the Yirgacheffe region of Ethiopia, this coffee represents the finest of what Ethiopian coffee has to offer.
Our beans are carefully selected from small family farms that have been cultivating coffee for generations. The washed processing method brings out the clean, bright flavors that make Yirgacheffe so unique.
Processing & Sourcing
Process: Washed
Altitude: 1,800-2,200m
The washed (wet) processing method involves removing the coffee cherry's fruit before drying. This process highlights the bean's intrinsic flavors and produces a clean, bright cup with pronounced acidity and clarity.
We work directly with coffee farmers in the Yirgacheffe region, ensuring fair prices and sustainable farming practices that protect both the environment and the livelihoods of coffee-growing communities.
Signature Features
- Single-origin coffee from the renowned Yirgacheffe region
- Light roast to preserve delicate flavor notes
- Floral aroma with notes of jasmine and bergamot
- Bright citrus acidity with a clean finish
- Grown at altitude between 1,800-2,200 meters
- Washed processing for clarity and brightness
- Ethically sourced through direct trade relationships
- Roasted to order for maximum freshness
